While I am off cruising, I thought I would share this cute card from the A Muse Studio designers. How cute and easy is this to make?
Ingredients: Cherry cardstock for the card base. Sugar cardstock cut with the Pinking Border Die using the Big Shot. Silver Shimmer Couture Cardstock for the cookie sheet and the ginerbread man from the Candy Cane Wishes set was embossed with white embossing powder on Coco Cardstock. Then his lovely little buttons were glittered with Cranberry Glitter. Finish it off with a tied bow made from the Cherry and White Baker’s Twine.
If you need any of the supplies listed here, don’t hesitate to visit my A Muse wesite for safe and secure ordering.